Saturday, June 26, 2010

Navy culinary competition

While I don't participate in cookoffs today, it may've been fun "back in the day!"

WASHINGTON (June 24, 2010) -- Master Chief Petty Officer of the Navy (MCPON) Rick West looks on as Culinary Specialist 2nd Class Rodell Hardaway, center, and Culinary Specialist 2nd Class Sonya Angolemmo, both assigned to Commander Navy Region Japan, prepare a meal to be judged at Commander Navy Installations Command's 2nd annual Culinary Competition at CulinAerie. Sailors from eight regions are in Washington to compete in the event.

U.S. Navy photo by Mass Communication Specialist 1st Class Jennifer A. Villalovos.


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