Steam-jacketed kettles are called coppers in the U.S. Navy.
GULF OF OMAN (Jan. 30, 2010) -- Culinary Specialist Seaman Apprentice Kiley Margenson prepares lunch for the crew of the guided-missile cruiser USS Hue City (CG 66). Hue City is deployed with the Eisenhower Carrier Strike Group to support maritime security operations in the U.S. 5th and 6th Fleet areas of responsibility.
U.S. Navy photo by Mass Communication Specialist 3rd Class Matthew Bookwalter.
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