I purchased a flat of mangoes from Sysco last week since they were on sale. I served mango salsa with grilled pork chops at work this evening.
Scales not handy? Three to four mangoes, one Anaheim chill pepper, five jalapeno chili peppers and one small red onion will approximate the amounts in the recipe. Two to three tablespoons of honey will mellow a bitter taste if needed.
30 ounces fresh mango, peeled and diced into 1/4-inch cubes
10 ounces red bell peppers, seeded and diced into 1/4-inch cubes
3 ounces Anaheim chili peppers, seeded and thinly sliced
3 ounces jalapeno peppers, seeded and thinly sliced
3 ounces red onions, diced into 1/4-inch cubes
1/2 teaspoon red pepper flakes
1/2 cup fresh lime juice
1/2 ounce fresh cilantro, chopped
Carefully combine all ingredients in a bowl. Cover and chill.
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