In the 40 years since I graduated from Commissaryman Class A School in San Diego, Calif. in March 1971, the school has been located in San Antonio, Texas, where the Navy and Air Force operated a joint school, Great Lakes, Ill. and Fort Lee, Va. The Army and Marines also train their cooks and bakers at Fort Lee.
FORT LEE, Va. (Sept. 29, 2011) -- Culinary Specialist 1st Class Helen Speight, from Hawthorne, Calif., helps Seaman Recruit Anthony Hicks, from Oakland, Calif., during the first day of baking classes at the Culinary Specialist A School. The culinary specialist entry-level school moved from Naval Station Great Lakes to the Joint Culinary Center of Excellence at Fort Lee in January 2011.
FORT LEE, Va. (Sept. 29, 2011) -- Students attending the Culinary Specialist A School perform a class chant while returning to school at Fort Lee, Va.
U.S. Navy photos by Senior Chief Mass Communication Specialist Melissa F. Weatherspoon.
38 Super Tasty Leftover Pulled Pork Recipes
12 hours ago
No comments:
Post a Comment