Meatloaf flop

I won't be posting the recipe to cheeseburger meatloaf anytime soon. After testing the recipe last night, I wasn't pleased with the results. Though the recipe appeared to be straight forward, it needs re-working before I can give it the 'Round the Chuckbox stamp of approval.

I must confess that the failure of the recipe isn't entirely the fault of the source. It was located on the ChefRef cell phone application by Sysco. A major contributing factor was my selection of the wrong measuring cup, something that I rarely do.

The recipe called for a mixture of bread crumbs, chopped pickles, ketchup, Worcestershire sauce, egg and mustard. Once mixed, it was worked into ground beef and shredded cheddar cheese. Since the initial ingredients were portioned in quarter and half-cup increments, I had intended to select the quarter-cup measure.

There's one problem. Our quarter-cup measure has been missing for some time. (It's likely buried in the rice or flour container.) Instead, I absentmindedly selected the third-cup measure. While I enjoyed the basic flavor, I couldn't move beyond the pasty texture. And I couldn't slice it for the plate without it falling apart.

I do intend on presenting a Dutch oven meatloaf recipe on these pages in the coming week or two. I will place the recipe for cheeseburger meatloaf on the back burner for now and work on a basic comfort recipe.